DNA
Semester Task: Essay This article https://www.theguardian.com/science/2018/sep/29/so-is-it-nature-not-nurture-after-all-genetics-robert-plomin-polygenic-testing gave me some food for thought about the original DNA structure of product. Nowadays, science allows people to change the original DNA structure of a product and endow in with new characteristics. Many genetically engineered products are already on the market. These include bacteria designed to digest oil slicks and industrial waste products, growth hormones for both humans and cows, drugs such as interferon and insulin, and pest-resistant plants. Some people claim that genetically modified food ought to be prohibited while others do not maintain this idea. Let us look into this controversial issue more thoroughly. Firstly, as the technology is a young one, it has many side effects, such as mutations which could be harmful to the environment and our health. For example, they ...